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25
Jul

Inside Fen Farm Dairy: How to make cheese at home

Posted on July 25, 2023 by Rosie

Let Jonny show you how easy it is to make a simple cheese. Along the way we’ll learn all about the magic ingredient, rennet. Rennet is the secret ingredient to almost any cheese you’ve ever eaten!

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Episode 9 – How we make our cultured Bungay Butter

Posted on July 15, 2022 by Rosie

We meet Shaun, former truck driver now the man behind our delicious Bungay Butter. This raw milk product is second only to Baron Bigod in popularity and is the mainstay in bakeries, restaurants and for several top chefs across the UK.

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Jul

Episode 2 – How does Marc make such delicious cheese?

Posted on November 28, 2021 by Rosie

In our second episode we spend the day with Marc King, our Head Cheesemaker. We see the skill and knowledge involved as well as the graft that goes into making Baron Bigod. We hear how Marc has had to learn fast in his rapid rise to Head Cheesemaker. And finally Autumn really takes hold as…

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